What it MEANS to be GREEN in Wine
Presented by Kara Eads
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When it comes to "being green" in wine, it is an area of discussion fraught with confusion. Let us help you clear things up! What does it mean when a wine is ORGANIC? How is it different from a "normal" wine? Do organic wines taste better? See for yourself. How are sulfites used in wine, and what is their impact on us? How are wineries using sustainable agriculture as a sustainable business practice? How is the "waste" from winemaking being re-used in remarkable ways? How do you know if a wine is "vegan-friendly?" US Wine is regulated by the TTB (a branch of the US Treasury) and not "viewed as food" as in other countries like France, Italy & Spain. Thus, what is in wine? How natural is it actually? Come find out. |
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