Burgundy Demystified

Perhaps it is fitting that one of the world's most prestigious wine regions, whose wines for centuries have been described as complex, sensual, and an exercise in delicious patience, also happens to be the single biggest conundrum for winelovers. Presented with a bottle of wine, winelovers ask, "How do I tell (deduce) from the label what is in the bottle?"

Join Dr. Herbert Spasser, Certified Wine Educator, as he excites you about this region, while at the same time providing you encouragement on how to deal with the complexity of laws, labelling and ownership that are unique to Burgundy.

This One-Class Intensive offers:

Discussion on the grapes & wines Burgundy (Bourgogne)
- Cote d'Or (Cotes de Nuits & Beaune)
- Maconnais
- Cote Chalonnaise
- Beaujolais
- Chablis
Photo-Journal presentation from Dr. Spasser's travels to the region
Explanation of winemaking, aging requirements, and wine laws particular to these regions
Learn why Burgundy routinely fetches the most money for it's wine (more than Bordeaux, California, Spain & Italy).
This is a 2.5 hour, one-class course.

Class Not Currently Scheduled

$59 for advance purchase